Clos Maggiore


Quality and Simplicity

Head Chef Marcellin Marc, formally of Michelin 2* Clos de la Violette, puts it best:

"It's our commitment to the freshest seasonal ingredients and our passion for bringing out the inherent flavour in every dish that makes Clos Maggiore a world-class dining experience".

Our menus are designed to tempt and excite you. Have a look.

Download Our menus:

switch to mobile version